Business Description

This business opportunity involves renting kitchen spaces to multiple companies from a single facility. The owner subleases spaces to different businesses, providing them with necessary permits and licenses. The sale includes various assets like machinery, furniture, and equipment, which are shared among the tenants using the facility. Each tenant operates as an independent entity with its own products, customers, marketing strategies, and hours of operation. Security measures, such as security cameras, are in place to monitor the premises. The rental kitchen business functions as a unique concept where multiple businesses operate under one roof. Tenants have access to shared assets like P.E. coolers and ovens provided by the facility while maintaining autonomy over their own operations. This business model caters to bakeries, catering services, and restaurants looking for fully-equipped spaces without the need for significant investments in infrastructure. The setup offers a convenient and cost-effective solution for businesses requiring commercial kitchen facilities. With a focus on creating a collaborative environment for various food-related ventures, this business offers a